Page:The Formation of Vegetable Mould through the Action of Worms (1881).djvu/147

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Chap. III.
BROUGHT UP BY WORMS.
133

thick. This layer did not contain fragments of any kind; but beneath it there was a layer of mould, 1½ inch in thickness, full of fragments

Fig. 5.

Section, reduced to half the natural scale, of the vegetable mould in a field, drained and reclaimed fifteen years previously; A, turf; B, vegetable mould without any stones; C, mould with fragments of burnt marl, coal-cinders and quartz pebbles; D, sub-soil of black, peaty sand with quartz pebbles.

of burnt marl, conspicuous from their red colour, one of which near the bottom was an