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THE MAINE WOODS.

He had discovered the day before that his canoe leaked a little, and said that it was owing to stepping into it violently, which forced the water under the edge of the horizontal seams on the side. I asked him where he would get pitch to mend it with, for they commonly use hard-pitch, obtained of the whites at Oldtown. He said that he could make something very similar, and equally good, not of spruce gum, or the like, but of material which we had with us; and he wished me to guess what. But I could not, and he would not tell me, though he showed me a ball of it when made, as big as a pea, and like black pitch, saying, at last, that there were some things which a man did not tell even his wife. It may have been his own discovery. In Arnold's expedition the pioneers used for their canoe "the turpentine of the pine, and the scrapings of the pork-bag."

Being curious to see what kind of fishes there were in this dark, deep, sluggish river, I cast in my line just before night, and caught several small somewhat yellowish sucker-like fishes, which the Indian at once rejected, saying that they were Michigan fish (i. e. soft and stinking fish) and good for nothing. Also, he would not touch a pout, which I caught, and said that neither Indians nor whites thereabouts ever ate them, which I thought was singular, since they are esteemed in Massachusetts, and he had told me that he ate hedgehogs, loons, &c. But he said that some small silvery fishes, which I called white chivin, which were similar in size and form to the first, were the best fish in the Penobscot waters, and if I would toss them up the bank to him, he would cook them for me. After cleaning them, not very carefully, leaving the heads on, he laid them on the coals and so broiled them.