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LIFE OF MATTHEW FLINDERS

tion," wrote an officer. "They are very fine eating, exceeding fat and firm, and I think (though no connoisseur) as good as any I ever eat." Many people who are not hunger-driven profess to relish young mutton-bird, whose flesh is like neither fish nor fowl, but an oily blend of both.

On this cruise Flinders came in sight of Cook's Point Hicks; and his reference to it has some interest because Bass had missed it; because Flinders himself did not on any of his other voyages sail close enough inshore on this part of the coast to observe it, and did not mark it upon his charts; and because the more recent substitution of the name Cape Everard for the name given by Cook, makes of some consequence the allusion of this great navigator to a projection which he saw only once. The Francis on February 4th "was in 38° 16' and (by account) 22' of longitude to the west of Point Hicks. The schooner was kept more northward in the afternoon; at four o'clock a moderately high sloping hill was visible in the N. by W., and at seven a small rocky point on the beach bore N. 50° W. three or four leagues. At some distance inland there was a range of hills with wood upon them, though scarcely sufficient to hide their sandy surface." That describes the country near Point Hicks accurately.

The largest island in the Furneaux group, now called Flinders Island, was not so named by Flinders. He referred to it as "the great island of Furneaux." Flinders never named any of his discoveries after himself, not even the smallest rock or cape. Flinders Island in the Bight (Investigator Group) was named after his brother Samuel.

It is a little curious that no allusion to the useful piece of work done by Flinders on this cruise was made by the Governor in his despatches. The omission was not due to lack of appreciation on his part, as the en-