procure wine or raisins." (Arbah Tur. Orach Chaiim, 483.) It may be replied, that the congregation furnishes those who have not the means. But what is to become of those who have displeased the dispensers of the congregation's bounty, or what is a Jew to do, who is living alone in the midst of Gentiles, as is frequently the case, particularly in this country? If he be a conscientious Rabbinist he must either grieve his conscience by transgression, or sell what he may not be well able to spare. The same may also be said of the unleavened cakes. The Rabbies have given so many directions about the lawful mode of preparing them, as to make it almost impossible for a Jew, living at a distance from a congregation, to keep the command, and to keep the poor in a state of perpetual bondage to the synagogue, if they wish to be supplied by the bounty of the congregation.
But if this utter want of consideration for the poor is more strikingly displayed in the institution and exaction of a second holy day, where God has required the observance of only one, as the Rabbies themselves acknowledge in the following passage:—
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"These are the six days on which the Scripture has forbidden the doing of work. The first and seventh day of Passover: the first and eighth day of the Feast of Tabernacles: the day of the Feast of Weeks, and the first day of the seventh month; and these days are called holy days. The sabbatism of all is alike; it is unlawful on them to do any manner of work, excepting that which is necessary for the preparation of food, as it is said, 'Save that which every man must eat.' (Exod. xii. 16.)" (Hilchoth Jom. Tov., c. i. 1.) Here is an express recognition of what God has commanded. And yet the Scribes were not content with this ordinance of God, but have appointed the observance of a second day on all these occasions, and have annexed the sentence of excommunication to any transgression of their command.
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