Page:United States Statutes at Large Volume 102 Part 2.djvu/157

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PUBLIC LAW 100-000—MMMM. DD, 1988

PUBLIC LAW 100-418—AUG. 23, 1988

102 STAT. 1161

"(2) vegetables, edible nuts or fruit provided for in chapters 7 and 8, heading 1105, subheadings 1106.10.00 and 1106.30, heading 1202, subheadings 1214.90.00 and 1704.90.60, headings 2001 through 2008 (excluding subheadings 2001.90.20 and 2004.90.10) and subheading 2103.20.40 of the HTS;"; (B) by striking out paragraphs (3), (4), and (5); and (C) by striking out paragraph (6) and inserting the following: "(3) concentrated citrus fruit juice provided for in subheadings 2009.11.00, 2009.19.40, 2009.20.40, 2009.30.20, and 2009.30.60 of the HTS.". (t) TRADE AGREEMENTS ACT OF 1979.—The Trade Agreements Act of 1979 (Public Law 96-39) is amended as follows: (1) Section 701(c)(l) is amended to read as follows: 19 USC 1202 "(1) QUOTA CHEESE.—The term 'quota cheese' means the arti- ^°^cles provided for in the following subheadings of the Harmonized Tariff Schedule of the United States: "(A) 0406.10.00 (except whey cheese, curd, and cheese, cheese substitutes for cheese mixtures containing: Roquefort, Stilton produced in the United Kingdom, Bryndza, Gjetost, Goya in original loaves, Gammelost and Nokkelost, cheese made from sheep's and goat's milk and soft ripened cow s milk cheeses)* "(B) 0406.20.20 (except Stilton produced in the United Kingdom); "(C) 0406.20.30; "(D) 0406.20.35; "(E) 0406.20.40; "(F) 0406.20.50; "(G) 0406.20.60 (except cheeses containing or processed from: Stilton produced in the United Kingdom, Roquefort, Bryndza, Gietost, Gammelost and Nokkelost, cheese made from sheep s and goat's milk and soft ripened cow's milk f ' j '••

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"(H) 0406.30.10 (except Stilton produced in the United Kingdom); "(I) 0406.30.20; "(J) 0406.30.30; "(K) 0406.30.40; "(L) 0406.30.50; "(M) 0406.30.60 (except cheeses containing or processed from: Stilton produced in the United Kingdom, Roquefort, Bryndza, Gietost, Gammelost and Nokkelost, cheese made from sheep s and goat's milk and soft ripened cow's milk c n 66S6SV

"(N) 0406.40.60 (except Stilton produced in the United Kingdom); "(O) 0406.40.80 (except Stilton produced in the United Kingdom); "(P) 0406.90.10; "(Q) 0406.90.15; "(R) 0406.90.30 (except Goya in original loaves); "(8)0406.90.35; "(T) 0406.90.40; "(U) 0406.90.45 (except Gammelost and Nokkelost); "(V) 0406.90.65; "(W) 0406.90.70; and