PUBLIC LAW 100-418—AUG. 23, 1988
102 STAT. 1389
(4) the loss of $1,000,000,000 in United States agricultural exports causes the loss of 85,000 agricultural jobs and the loss of 60,000 nonagricultural jobs; (5) the loss of agricultural exports threatens family farms and the economic well-being of rural communities in the United States; (6) factors contributing to the loss of United States agricultural exports include changes in world agricultural markets such as— (A) the addition of new exporting nations; (B) innovations in agricultural technology; (C) increased use of export subsidies designed to lower the price of commodities on the world market; (D) the existence of barriers to agricultural trade; (E) the slowdown in the growth of world food demand in the 1980's due to cyclical economic factors, including currency fluctuations and a debt-related slowdown in the economic growth of agricultural markets in certain developing countries; and (F) the rapid buildup of surplus stocks as a consequence of favorable weather for agricultural production during the 1980's; (7) increasing the volume and value of exports is important to the financial well-being of the farm sector in the United States and to increasing farm income in the United States; (8) in order to increase agricultural exports and improve prices for farmers and ranchers in the United States, it is necessary that all agricultural export programs of the United States be used in an expeditious memner, including programs established under the Agricultural Trade Development and Assistance Act of 1954 (7 U.S.C. 1691 et seq.), the Commodity Credit Corporation Charter Act (15 U.S.C. 714 et seq.), and section 416 of the Agricultural Act of 1949 (7 U.S.C. 1431); (9) greater use should be made by the Secretary of Agriculture of the authorities established under section 4 of the Food for Peace Act of 1966 (7 U.S.C. 1707a), the Agricultural Trade Development and Assistance Act of 1954 (7 U.S.C. 1691 et seq.), section 416 of the Agricultural Act of 1949 (7 U.S.C. 1431), and the Commodity Credit Corporation Charter Act (15 U.S.C. 714 et seq.) to provide intermediate credit financing and other assistance for the establishment of facilities in importing countries to— (A) improve the handling, marketing, processing, storage, and distribution of imported agricultural commodities and products; and (B) increase livestock production to enhance the demand for United States feed grains; (10) food aid and export assistence programs in developing countries stimulate economic activity which causes incomes to rise, and, as incomes rise, diets improve and the demand for and ability to purchase food increases; (11) private voluntary organizations and cooperatives are important and successful partners in our food aid and development programs; and (12) in addition to meeting humanitarian needs, food aid used in sales and barter programs by private voluntary organizations and cooperatives—
19-194 O—91—Part 2
13: QL 3
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