PROCLAMATION 6641—DEC. 15, 1993 108 STAT. 5301 Annex II (con.) -2- SecCLon (A), (con.) 5(a). (con.) Otalt extract; food onpnratign*...:] [(eon.)] 1901.20 HixM and dough* for tlw proparation of baktra' Mam of heading 1905: 1901.20.10 Ccntaintns over 25 pareant by Mtight of buttarfat, not put ip for retail aala lOK Free (A.E.IL.J) « <CA) See 9906.19.06 - 9906.19.U ( N X) 1901.20.90 Other 10X Fra* (A.E.IL.J) «X(CA) See 9906.19.05 - 990 6.19.U ( N () [Other: ] Malted allk; nrttelea of •<Ik or creaa not specially provided for: 19 01. 90.3 1 Dairy preparations containing over 10 percent by uei^t of Milk solids 17.5X Free (E.IL.J) •.,,.:-.,.„,.- n (C») See 9906.19.15- 9906.19.19 (NX) 19 01.90.39 Other... 17.5X Free (E.IL.J) 7X (C*) Sea 9906.19.20- 9906.19.23 (NX) lOther:] Ccntaining over 5.5 percent by weight of buttarfat and not packaged for retail sale: 1901.90.41 Deiry preparationa containing over 10 percent by uei^t of •ilk solids 16S Free (E.IL.J) 6.«X (CA) See 9906.19. 2«- 9906.19.27 (N X) 1901.90.49 Other 16X Free (E.IL.J) 6.4X (CA) See 9906.19.24 - 9906.19.27 ( NX) [Other:] SUiject to ^ntas aetabliahad punkant to section 22 of the Agricultural Adjustamt Act. as ded: Dairy preparations containing over 10 percent by weight of aiIk solids 10X Free (E.IL.J) 4X ((») See 9906.19.28- 9906.19.38 (M() Other 10X Free (E.IL.J) 4X(CA) See 9906.19.28- 9906.19.38 (NX)
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