896 SIXTY-SEVENTH CONGRESS. Sess. II. Ch. 356. 1922. ¤¤¤¤W¤¤ 7- — Pan. 768. Onions, Icent ‘ r und; garlic, 2 cents per pound. ¤e¤"}; Pan. 769. White or I1isli*poIl;.toes, 50 cents per one hundred $,‘§§§,‘$g,_ ponmds; dried, dehydrated, or desiccated potatoes, 2% cents per pound; potato Hour, 2} cents per pound. T°*¤°°°••· Pm. 770. Tomatoes in their natural state, one-half of 1 cent `per pound; tomato paste, 40 per centum ad valorem; all other, prepared or preserved in any manner, 15 per centum ad valorem. ’*`¤¤*P¤· an. 771. Turnips, 12 cents per one hundred pounds: . s,:;°°¤•°“¤*¤““¤* Pan. 772. Vegetables in their natural state, not sppcially provided mea. · for, 25 per centum ad valoremé Provided, That in the assessment of
- ,,g§’,;¤°£,°Y2r'T°° M duties on vegetables no segregation or allowance of aix kind shall be
made for forgign matter or impurities mixed therewi . _ g§{,2°""*· °*°·· "°¤‘* Pai:. 773. egetables, if cut, sliced, or otherwise reduced in_size, or if parched or roasted, or if pickled, or packed in salt, brine, oil, or sums. mrs. em. prepared or Opreserved m any other way and not speciallz provided‘ or; sauces all kindsgnot speciallyeprovided for; soya cans, pre-
or preserved in any manner; an stick, miso, bean cake and
similar products, not specially provided for; sotpps, pastes, balls, puddmgis, hash, and all similar forms, composed 0 vegetables, or of vegetab es ang ngleat or fish, or both, not specially provided for, 35 centum a ·v orem.
- ,§;'_$¥j¤»°;¤'j°'°° ”°"· 774. Acorns, and chicory and dandelion roots, crude, 1} cents
per pound; ground, or otherwise prepared 3 cents per poimd; all coifeedsubstitutes and adulterants, and coiiee essences, 3 cents per
n
°*‘°°°'°'°’“" °°°°°· POPAB. 775. Chocolate and cocoa, sweetened or unsweetened, w- dered, or otherwise prepared, 175 per centum ad valorem, butixinot _ less than 2 cents per pound; cacao butter, 25 per centum ad valorem. G“‘€°"°°"· PAR. 776. Ginger root, candied, or otherwise prepared or preserved, 20 per centum ad valorem. H°Y ““‘“"““'· . Pan. 777. Hay, $4 per ton; straw, $1 per ton. H°*’“· Pan. 778. Hops, 24 cents per pound; hop extract, $2.40 per pound; Bpicesandspiceseeds. luglhnf 75 cent'? per . A12. 779. Spices and spice seeds: Amse seeds, 2 cents per pound; caraway seeds, 1 cent per pound; cardamom seeds, 10 cents per pound; cass1a, cassia buds, and cassia vera, unground, 2 cents per pound; ground, 5 cents per pound· cloves, unground, 3 cents per pound; ground, 6 cents per pound; clove stems, unground, 2 cents per pound; ground, 5 cents per pound; cinnamon and cinnamon chips, un ound, 2 cents per pound; ground, 5 cents per und; coriander seeig, onehalf of 1 cent per pound; cummin seeg 1 cent per ound; fennel seeds, 1 cent per pound; ginger root, not preserved or candied, unground, 2 cents per pound; ground, 5 cents per pound; mace, unground, 4 cents per pound; ground, 8 cents per pound; Bombay, or wild mace, unground, 18 cents per poimd; ground, 22 cents per pound; mustard seeds (whole), 1 cent per pound; mustard, ground or prepared in bottles or otherwise, 8 cents per pound; nutmegs, unground, 2 cents per pound; ground, 5 cents per pound; pepper, capsicum or red (pepper or cayenne pepper, and paprikahunground, 2 cents per poun ; ground, 5 cents per pound; black or white pepper, unground, 2 cents (per pound; ground, 5 cents per pound; pnnento (alslpice), nngroun , 1 cent per pound; ground, 3 cents per pound; who e piunentos, packed in brine or in oi , or prepared or preserved in any manner, 6 cents per pound· sage, unground, 1 cent per pound; ground, cents per pound; mixed spices, and spices and spice seeds ° not speciallylprovided for, including all herbs or herb leaves in glass ,,,m,,m_ or 0t_ er sm packlilges, for culinary use, 25 per centum ad valorem: No am suewsm. Rrmmled, That ui the forzigoing no allowance shall be made for _i>e£§.,,- 5;..,;;, pm. dirt or other foreign matter; romdedfurther, That the importation N: °¤**¥— of pepper shells, ground or unground, is hereby prohibited. °“°‘*- an. 780. Teasels, 25 per centum ad valorem.
