136
WM. M. BELL'S "PILOT"
No. 2.
Dissolve 2½ oz gelatine in ½ gal. water
Add to
4 | gals, cream. |
1 | gal. condensed milk. |
6½ | lbs. sugar. |
3 | ozs. vanilla. |
Mix thoroughly, strain and freeze.
No. 3.
Dissolve 3 oz. gelatine in y 2 gal. water.
Add to
2 | gals, cream. |
2 | gals. milk. |
1½ | gals, condensed milk. |
6 | lbs. sugar. |
3 | oz. sugar. |
Mix thoroughly, strain and freeze.
No. 4.
Dissolve 2½ ounces gelatine in ½ gallon water.
Add to
4 | gal. milk. |
1½ | gal. condensed milk. |
7 | lbs. sugar. |
3 | oz. vanilla. |
Mix thoroughly. Strain and freeze.
No. 5.
Dissolve 2½ oz. gelatine in ½ gal. water.
Add to 4 gallons milk. Set milk over steam and allow to become hot. Remove from fire and cool.
Add to milk, 1 gallon condensed milk,