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A WINTER AMID THE ICE

But a bad piece of news spread gloom on the faces of Jean Cornbutte and his comrades. During the terrible gale the snow storehouse on the coast had been quite demolished; the provisions which it contained were scattered, and it had not been possible to save a morsel of them. When Jean and Louis Cornbutte learned this, they visited the hold and steward's room, to ascertain the quantity of provisions which still remained.

The thaw would not come until May, and the brig could not leave the bay before that period. They had therefore five winter months before them to pass amid the ice, during which fourteen persons were to be fed. Having made his calculations, Jean Cornbutte found that he would at most be able to keep them alive till the time for departure, by putting each and all on half rations. Hunting for game became compulsory in order to procure food in larger quantity.

For fear that they might again run short of provisions, it was decided to deposit them no longer in the ground. All of them were kept on board, and beds were disposed for the newcomers in the common lodging. Turquiette, Gervique, and Gradlin, during the absence of the others, had hollowed out a flight of steps in the ice, which enabled them easily to reach the ship's deck.

CHAPTER XIII

THE TWO RIVALS

Andre Vasling had been cultivating the good-will of the two Norwegian sailors. Aupic also made one of their band, and held himself apart, with loud disapproval of all the new measures taken; but Louis Cornbutte, to whom his father had transferred the command of the ship, and who had become once more master on board, would listen to no objections from that quarter, and in spite of Marie's advice to act gently, made it known that he intended to be obeyed on all points.

Nevertheless, the two Norwegians succeeded two days after, in getting possession of a box of salt meat. Louis ordered them to return it to him on the spot, but Aupic