but via Hankau, down the Yangtze River to Kiu Kang and across the Poh Yang Lake. I arrived at Hankau again the second time on the 29th of August, having left there two months previous, in July. This time I came in a Hunan junk loaded with tea for Shanghai. At Ho Kow, the southern shore of the Poh Yang Lake, I had to follow the same route I took in March, and on the 21st of September I landed at Hangchau and from there I took a Woo-Sik-Kwei for Shanghai, where I arrived in the night of the 30th of September, the time consumed on this journey having been seven months — from March to October. It was my first journey into the interior of China, and it gave me a chance to gain an insight into the actual condition of the people, while a drastic rebellion was going on in their midst. The zone of the country through which I had passed had been visited by the rebels and the imperialists, but was, to all outward appearance, peaceful and quiet. To what extent the people had suffered both from rebel and imperialist devastations in those sections of the country, no one can tell. But there was one significant fact that struck me forcibly and that was the sparseness of population, which was at variance with my preconceived notions regarding
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FIRST TRIP TO THE TEA DISTRICTS
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