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MY LIFE IN CHINA AND AMERICA

the density of population in China which I had gathered from books and accounts of travelers. This was particularly noticeable through that section of Chêhkiang, Kiangsi, Hunan and Hupeh, which I visited. The time of the year, when crops of all kinds needed to be planted, should have brought out the peasantry into the open fields with oxen, mules, donkeys, buffaloes and horses, as indispensable accessories to farm life. But comparatively few farmers were met with.

Shortly after my arrival from the interior, in October, an English friend of mine requested me to go to Shau Hing to buy raw silk for him. Shau Hing is a city located in a silk district about twenty miles southwest of Hangchau, and noted for its fine quality of silk. I was about two months in this business, when I was taken down with fever and ague and was compelled to give it up. Shau Hing, like most Chinese cities, was filthy and unhealthy and the water that flowed through it was as black as ink. The city was built in the lowest depression of a valley, and the outlet of the river was so blocked that there was hardly any current to carry off the filth that had been accumulating for ages. Hence the city was literally located in a cess-