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AN EXPLORATION OF EASTERN BHUTAN

Accompanied by the Tongsa, I visited the Karchu Monastery, which is situated on a very picturesque ridge overlooking the gorge where the Kuru-chhu commences to cut its way through the Himalayas, but beyond a very good view of Kulu-Kangri there was nothing much to be seen.

I also visited some hot springs, and near them some old gold-diggings, which were said to have been worked as recently as twelve years before my visit by the late Jongpen, who imported workmen from Tod, in Tibet, for the purpose. They were situated in an old river-bed, and are now quite abandoned, and I should think very unlikely to be worth making any future attempt to develop. I washed some of the sand, but found nothing.

Lhakhang-jong is a very dilapidated building, very dirty, and worth nothing either as a residence or a place of defence, and of no interest. The Khomthing Lhakhang, or temple, is also very uninteresting, although it had one curious feature. In one of the rooms a large apricot-tree grew through the roof, and was called for some reason, though why I could not make out, the “Mermaid Tree.” But in the monastery itself there was nothing.

The fields round the fort were brilliant with the delicate green of young corn, just beginning to sprout, and the hedges were full of wild roses and pink and white spirea, while between the fields were planted lines of apricot-trees full of blossom, making a lovely picture. The crop of fruit is so plentiful that, in addition to carrying on a large trade in dried fruit, the people feed their cattle on apricots in winter; but those I tasted were not very appetising.

With all this beauty the climate of Lhakhang is abominable; situated at the mouth of the Kuru gorge, a cold, damp, violent wind never ceases blowing, while the sun at the same time is extremely hot; but even with this disadvantage the two days’ rest was very welcome. The export trade consists chiefly, in addition to dried apricots, of dried mutton, sheep-skins, wool, and salt, while rice, madder, and stick lac are imported from Bhutan.

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