a cargo, hardly more than ballast, we cleared for Guam and a market. I was second mate. The first mate was a big Swede named Gustave Obrink. The very first meal I ever sat down to with him he made an impression on me as one of the greediest men I had ever seen. He not only ate enormously, but he seemed more than half unsatisfied after he had stuffed himself with an amazing quantity of food. He seemed to possess an unbluntable zest in the act of swallowing, an ever fresh gusto for any and every food flavor. I never saw a man relish his food so. He was an equally inordinate drinker, the quantity of coffee he could swill at one meal was amazing. Between meals he was always thirsty and drank incredible quantities of water. He was forever going to the butt by the galley door and drinking from it. And he would smack his lips over it and enjoy it as a connoisseur would a rare wine.
"When we came to choose watches Captain Andrews told us to choose a bo'sun for each watch. Obrink wanted to know why.
"The captain told him it was none of his business to ask questions. The Swede assented and backed down. We chose each an Irishman. Obrink, a tall, loose-jointed man named Pat Ryan and I, a compact stocky fellow named Mike Leary. Next day the captain had the boatswains
