The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
3879761The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas

Brandy Straight.

(Use small bar-glass.)

Tn serving this drink you simply put a piece of ice in a tumbler, and hand it to your customer, with the bottle of brandy, and a separate glass of ice water.

Whiskey Straight and Gin Straight are served in the same manner.