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The Bar-tender's Guide/Sherry and Egg

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Sherry and Bitters
The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
Cocktail Drinks
Sherry and Ice
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3879759The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas
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Sherry and Egg.

(Use small bar-glass.)

Pour in about one wine-glass of Sherry. Then break in the glass one fresh egg.

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