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MENU MAKING AND SPECIMEN MENUS
1737
Recipe No. | Quantity. | Average cost. | ||||||||
French. | £ | s | d | English. | ||||||
Consommé Brunoise. | 30 | 3 pints | 0 | 3 | 6 | Brunoise Soup. | ||||
Turbot bouilli sce. aux Crevettes. | 680, 314 | 5 lbs. | 0 | 7 | 0 | Boiled Turbot, Shrimp Sauce. | ||||
Poulet en Casserole. | 1154 | 2 birds | 0 | 7 | 0 | Stewed Chicken. | ||||
Aloyau de Boeuf | 862 | 8 lbs. | 0 | 8 | 0 | Sirloin of Beef. | ||||
Pluviers rôtis. | 1312 | 4 birds | 0 | 7 | 6 | Roast Plovers. | ||||
Salade, | 2411 | 1 dish | 0 | 1 | 9 | Salad. | ||||
Pouding Caramel | 1800 | 10 puddings | 0 | 1 | 4 | Caramel Pudding. | ||||
Gelée au Marasquin. | 2008 | 1 large | 0 | 1 | 6 | Maraschino Jelly. | ||||
Champignons sur croûtons. | 1537 | 1 lb. | 0 | 1 | 0 | Grilled Mushrooms on Toast. | ||||
Légumes | Pommes de terre frites | 1569 | 2 dishes | 0 | 0 | 9 | Vegetables | Fried Potatoes. | ||
Choufleurs à le Créme | 1478 | dishes | 0 | 1 | 3 | Cauliflowers and White Sauce | ||||
2 | 0 | 7 | ||||||||
Potage à la Bonne Femme. | 66 | 3 pints | 0 | 3 | 0 | Good Wife's Soup. | ||||
Petits Pâtés de Homard. | 539 | 9 patties | 0 | 2 | 6 | Lobster Patties. | ||||
Crème de Volaille. | 1155 | 10 creams | 0 | 3 | 6 | Chicken Creams. | ||||
Selle d'Agneau Sce. Minthe. | 988 | 1 saddle | 0 | 7 | 0 | Saddle of Lamb, Mint Sauce. | ||||
Gelinotte de bois rôti. | 1316 | 3 birds | 0 | 6 | 6 | Roast Hazel Hen. | ||||
Salade. | 2397 | 1 dish. | 0 | 1 | 0 | Salad. | ||||
Pouding de Marrons. | 1807 | 1 large | 0 | 1 | 6 | Chestnut Pudding. | ||||
Crème au Café. | 2038 | 1 large | 0 | 2 | 3 | Coffee Cream. | ||||
Aigrettes au Parmesan. | 2727 | 1 dish | 0 | 1 | 2 | Cheese Fritters. | ||||
Légumes | Pomme nouvelle | 1590 | 2 lbs. | 0 | 1 | 0 | Vegetables with Joint | New Potatoes, | ||
Haricots Verts | 1541 | 2 lbs. | 0 | 2 | 0 | French Beans. | ||||
1 | 11 | 5 | ||||||||
Consommé Pâte d 'Italie. | 45 | 3 pints. | 0 | 3 | 3 | Clear Soup. | ||||
Cabillaud en Coquilles. | 615 | 10 scallops | 0 | 2 | 3 | Scalloped Cod. | ||||
Weiner Schnitzel. | 3709 | 1 dish | 0 | 3 | o | Austrian Veal Cutlets. | ||||
Caneton rôti. | 1211 | 2 ducks | 0 | 8 | 0 | Roast Duckling. | ||||
Salade. | 2397 | 1 dish | 0 | 1 | 6 | Salad. | ||||
Beignets de Céleri à l'lndienne. | 1483 | 1 dish | 0 | 1 | 6 | Curried Celery Fritters. | ||||
Pouding à la Garçon. | 1776 | 1 dish | 0 | 1 | 0 | Bachelor's Pudding. | ||||
Pommes à la Chantilly. | 2074 | 10 glass | 0 | 2 | 0 | Apple Fool and Cream. | ||||
Fondu au Parmesan. | 2744 | 2 small | 0 | 1 | 9 | Cheese Soufflé. | ||||
Légumes | Pomme Duchesse | 1578 | 12 puffs | 0 | 0 | 10 | Vegetables with entrée | Duchess Potatoes. | ||
Petis pois au beurre | 1557 | 2 bottles | 0 | 1 | 6 | Peas with butter | ||||
1 | 8 | 7 | ||||||||
Potage à la Crécy au riz. | 107 | 3 pints | 0 | 2 | 6 | Carrot Soup with rice. | ||||
Sole au gratin. | 653 | 2 soles | 0 | 5 | 0 | Baked Sole. | ||||
Queux de Boeuf. | 912 | 2 tails | 0 | 5 | 6 | Ox Tail. | ||||
Poularde rôtie. | 1148, 1149 | 1 large | 0 | 7 | 6 | Roast Pullet. | ||||
Salade. | 2435 | 1 dish | 0 | 2 | 0 | Salad. | ||||
Tomates Farcies | 1617 | 8 tomatoes | 0 | 1 | 6 | Stuffed Tomatoes. | ||||
Beignets de Groseille. | 1965 | 1 dish | 0 | 0 | 8 | Red Currant Jelly Fritters. | ||||
Pouding St. Cloud. | 2158 | 1 large | 0 | 2 | 6 | Brown Bread Pudding | ||||
Croûstardes de Sardines. | 2788 | 1 dish | 0 | 1 | 0 | Sardine Croûstades. | ||||
Légumes | Pommes Duchess | 1579 | 1 dish | 0 | 0 | 9 | Vegetables with entrée | Duchess Potatoes. | ||
Tomatoes grillées. | 1612 | 10 tomates | 0 | 2 | 6 | Grilled Tomatoes. | ||||
1 | 11 | 5 |