The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks (1887)
by Jerry Thomas
3879620The Bar-tender's Guide: How to mix all kinds of plain and fancy drinks — Cocktail Drinks1887Jerry Thomas

Santa Cruz Fiz.

(Use medium bar-glass.)

  • Take 1 tea-spoonful of fine white sugar.
  • Take 3 dashes of lemon juice.
  • Take 1 small lump of ice.
  • Take 1 wine-glass of Santa Cruz rum.

Fill up the glass with Seltzer water from a syphon, or with Apollinaris water, stir thoroughly and serve.